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Low FODMAP Rocket (Arugula), Samphire & Courgette (Zucchini) Flower Salad

Updated: May 23

If you like hot & spicy foods, then this no recipe, recipe may just be for you!


This salad packs a punch! It contains 'spicy' rocket leaves, salty samphire and slices of red chili pepper.


It's so simple to throw together and tastes great! It's full of micro-nutrients , low in calories, saturated fat and cholesterol.


I added gem lettuce & courgette flowers and topped this salad with star (borage) flowers....but you could add any type of greens or toppings that suit you!


Did you know that courgette (zucchini) is technically a fruit and begins life as a beautiful flower??! The only fruit in fact that begins with a letter Z!


There are male and female versions of courgette/zucchini flower- the female is pollinated with the help of bees and goes on to produce the zucchini. You can see a female in flower here;



Courgette flowers have a soft, mild taste that works well with citrus flavours like lemon and lime.


I drizzled this salad with a mix of grape seed oil, lemon and a touch of salt. You could use lime or any other dressing of your choosing. Balsamic vinegar would also work well, as would a touch of honey.


And that's it!! Salad in a flash x


Will you throw a hot, fiery salad together today?


If you decide to give this no recipe, recipe a go, please share your thoughts, pictures and tweaks. Good luck!

 

Disclaimer

I'm very passionate about the management of autoimmune conditions in a healthy way.


I speak with medical professionals, read journals, try and test new recipes to share with you and diligently undertake research online. That being said, as you know, each autoimmune disease, as well as any set of symptoms you may be experiencing are unique.


All information provided is in no way intended to be a substitute for professional medical advice. Always talk to your doctor or healthcare provider to ensure the appropriateness of any information in relation to your own situation.


And finally, please comment and share so we as a community better cope with our conditions by through growth and learning.

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